Relation between dietary n-3 and n-6 fatty acids and clinically diagnosed dry eye syndrome in women - PubMed

These results suggest that a higher dietary intake of n-3 FAs is associated with a decreased incidence of DES in women. These findings are consistent with anecdotal clinical observations and postulated biological mechanisms.分類：pmid:16210721, PMC1360504, doi:10.1093/ajcn/82.4.887, Clinical Trial, Randomized Controlled Trial, Research Support, N.I.H., Extramural, Research Support, Non-U.S. Gov't, Research Support, U.S. Gov't, P.H.S., Biljana Miljanović, Komal A Trivedi, Debra A Schaumberg, Aged, Aged, 80 and over, Confidence Intervals, Cross-Sectional Studies, Dietary Fats, Unsaturated / administration & dosage*, Double-Blind Method, Dry Eye Syndromes / diagnosis, Dry Eye Syndromes / epidemiology*, Dry Eye Syndromes / etiology, Fatty Acids, Omega-3 / administration & dosage*, Fatty Acids, Omega-6 / administration & dosage*, Female, Humans, Logistic Models, Middle Aged, Odds Ratio, Risk Factors, Surveys and Questionnaires, United States, PubMed Abstract, NIH, NLM, NCBI, National Institutes of Health, National Center for Biotechnology Information, National Library of Medicine, MEDLINE...